銀座方舟　大吟醸しずく

□One drink to choose from 10 types *Please choose from the options below.

・Niigata local beer

・Sake sommelier's carefully selected Hokushinetsu sake

・Plum wine brewed by a sake brewery in Hokuriku

·Shochu

· Whey shochu

・Noto local cider

・Amazake brewed by a brewery in Hokuriku

·Oolong Tea

・Grape juice

· Grapefruit juice

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<April Menu>

【Appetizer】

Hokushinetsu seasonal vegetables platter of five kinds

- Tofu skin with peas

・Fukusa Tamagoyaki

・Yomogi-fu Dengaku

・Shrimp salad with salt koji dressing

・Sakura trout grilled with egg yolk oil

[Sashimi]

Assortment of three kinds of fresh fish from the Hokuriku region, complete with garnish.

【Simmered dishes】

Ishikawa Prefecture Kanazawa City local dish: Jibuni duck

【pottery】

Grilled Spanish mackerel in Saikyo style

Bamboo shoots simmered in Tosa-style sauce, with sansho leaves and pickled ginger.

【Strong Relishes】

Firefly squid with vinegared miso sauce

Snap peas, wakame seaweed

[Meals]

Made with Koshihikari rice from Uonuma.

Clam rice, red miso soup, pickles

【sweet taste】

Ginza Bashodo Warabimochi

Shunpo Tea Garden Matcha